Paper cushion pads:
Paper cushion pads are an indispensable product for the chocolate and biscuit industry. A cushion pad is the perfect partition wall or shockproof bottom in a box. Interposers for industrial confectionery are made up of 3, 5 or 7 layers of food-grade paper.
Due to the wafer structure of the product, a shock-absorbing effect is created. This has the function that the pralines or biscuits do not break and remain beautiful during their transport to the end consumer. This way your customer experiences the ultimate experience of your product.
The paper cushion pad can be personalized with a print and color of your choice.
Formats on request.
Product available in 3, 5 or 7 layers thickness.